Eve is a small artisan food producer and grows all her own veg in a chemical free environment, mainly in poly tunnels using only natural homemade fertilizers and water from her own mountain well.  She does not use any pesticides or chemicals and uses as much organic matter as possible. She also offers a seasonal veg box around Kerry.  She delivers her veg within hours of picking keeping it as fresh as possible keeping all the all important nutrients in.

Eve also makes her own health breads, relishes and preserves which are sold around Kerry including farm shops, butchers, bakeries and the Cork English Market.  She also supplies on a commercial basis to hotels around Kerry including Sea Lodge, The Brehon, The Gleneagle, The Europe, The Lake, Muckross, Aghadoe, The Ashe and many more hotels, cafes and restaurants. The relishes and pickles are made to order and these do not use any preservatives. They are sold into the catering trade by the KG.